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The billing address for the order.
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The offer(s) -- e.g., product, quantity and price combinations -- included in the order.
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The opening hour of the place or service on the given day(s) of the week.
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The day of the week for which these opening hours are valid.
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The closing hour of the place or service on the given day(s) of the week.
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The date after which the price is no longer available.
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The number of grams of unsaturated fat.
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The number of grams of trans fat.
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The number of grams of sugar.
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The number of milligrams of sodium.
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The serving size, in terms of the number of volume or mass.
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The number of grams of saturated fat.
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The number of grams of protein.
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The number of grams of fiber.
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The number of grams of fat.
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The number of milligrams of cholesterol.
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The number of grams of carbohydrates.
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The number of calories.
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If this NewsArticle appears in print, this field indicates the print section in which the article appeared.
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The edition of the print product in which the NewsArticle appears.